EP7: Sagche’s Coffee House in Santa Fe
1/23/2024
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On the Restaurant and Tech Podcast Hosts Kevin Zhou and Isaiah Simpson delve into the world of restaurant technology and the people behind it. With each episode they take a personal look at the people behind the scenes running restaurants and the technology that powers them. Through their stories we learn how their businesses came to be, and how their experiences and values drive their decisions in a competitive field. Every week they bring you new advancements in the industry and how they will impact the individual: owners, servers, resellers, and customers. Subscribe to join us on this journey to better understand our businesses and ourselves.
Erwin Sagche, Sagche’s Coffee House in Santa Fe
Join us for Episode 7 when we talk to Erwin Sagche, the owner and operator of Sagche's Coffee House in Santa Fe, NM. Erwin moved from Guatemala when he was 18 and started working in restaurants in Santa Fe. After 20 years of perseverance and ambition, he has built his restaurant and team. Erwin radiates positivity and passion for his business that is contagious to his staff, allowing him to make a devoted base of customers. Erwin has recently expanded his locally sourced coffee shop to include a dining room with a more robust dinner menu, and he looks forward to growing his restaurant as a Guatemalan community hub in Santa Fe.
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